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Food Safety Level 3

Resumen del curso

Designed for supervisors & managers working in a food business this online course meets all mandatory training requirements and is CPD accredited.

Image by Brooke Cagle

Contenido del curso

Introduction to food safety
Microbiological hazards
Food poisoning and its control
Contamination hazards and controls
Safe handling and the storage of food
Personal hygiene
Food pests and pest control
Cleaning and disinfection

Duración del curso

2-3 Hours

Acreditaciones

£

Costo del curso

25

RESERVAR AHORA

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